Ww Ginger "tea"

3 ingredients
6 steps

Ingredients

  • 1 12 teaspoons fresh finely grated gingerroot
  • 1 12 cups boiling water
  • 1 (1 g) packet Splenda sugar substitute

Directions

  1. 1
    Place grated ginger into a 2-cup glass measuring cup.
  2. 2
    Fill to the 1-1/2 cup line with boiling water.
  3. 3
    Set timer for 10 minutes.
  4. 4
    When timer goes off, strain into a large mug and stir in sugar (you may need more or less, depending on how sweet you want your tea).
  5. 5
    Taste; if it's too strong (too gingery) for you, add a little more boiling water to your mug.
  6. 6
    Sip, sip, sip.

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