Chili Egg Puffs

7 ingredients
5 steps

Ingredients

  • 10 eggs
  • 1/2 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 2 c. cottage cheese
  • 1 c. shredded Jack cheese
  • 1 (7 oz.) can diced Ortega chilies

Directions

  1. 1
    Beat eggs until light and lemon colored.
  2. 2
    Add other ingredients.
  3. 3
    Butter well a 9 x 13-inch pan.
  4. 4
    Bake 35 minutes at 350°.
  5. 5
    Serves 10.

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