Sugar Cookies

Directions

1. 1
   Cream butter and sugar until light and fluffy.
2. 2
   Add egg and vanilla.
3. 3
   Mix well.
4. 4
   Sift together flour, soda and cream of tartar. Blend in.
5. 5
   Cover with plastic or foil and chill.
6. 6
   Roll out on lightly floured board or between two sheets of floured wax paper. Cut into fancy shapes with a cookie cutter.
7. 7
   Place on lightly greased baking sheets.
8. 8
   Sprinkle with plain or colored sugar.
9. 9
   Bake in a 350° oven for about 8 minutes, or until very light brown.