Chili Lime Butter

4 ingredients
3 steps

Ingredients

  • 4 tablespoons salted butter, soften (may use margarine)
  • 1 teaspoon lime peel, grated
  • 1 teaspoon lime juice, fresh
  • 1 teaspoon chili seasoning mix

Directions

  1. 1
    Combine the juice until incorporated into the butter.
  2. 2
    Mix rest of ingredients into butter.
  3. 3
    Allow to stand at least 30 minutes for flavors to meld.

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