Chili Mac

12 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 2 Tbsp. chopped onions
  • 1 can tomato soup
  • 4 oz. pkg. elbow macaroni
  • 1 Tbsp. sugar
  • 1 Tbsp. vinegar
  • 2 Tbsp. green pepper
  • 2 Tbsp. vegetable fat
  • 1 Tbsp. chili powder
  • 1 (No. 2) can kidney beans
  • 1/2 c. water
  • salt and pepper

Directions

  1. 1
    Brown meat, pepper and onions in fat.
  2. 2
    Add tomato soup, beans, salt and pepper.
  3. 3
    Mix chili powder, sugar, vinegar and water. Stir into the meat.
  4. 4
    Mix uncooked macaroni in last.
  5. 5
    Cook in covered dish at 350° for 40 minutes.

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