Chili Mac
4 ingredients
5 steps
Ingredients
- 1 pkg. (7 1/4 oz.) KRAFT Macaroni & Cheese Dinner
- 1/2 pound ground beef, cooked, drained
- 1 cup canned diced tomatoes, drained
- 1 teaspoon chili powder
Directions
-
1Dinner as directed on package.
-
2in remaining ingredients; cook until heated through, stirring occasionally.
-
3Be sure to thaw frozen ground beef safely. Keep the meat wrapped and thaw it on the bottom shelf of the refrigerator, not on the countertop.
-
4Leftover canned tomatoes can be packed in an airtight container and frozen up to 3 months. Thaw, then use in your favorite spaghetti sauce, chili, soup or stew recipe.
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5530 calories, 24g total fat, 8g saturated fat, 55mg cholesterol, 920mg sodium, 54g carbohydrate, 3g dietary fiber, 11g sugars, 24g protein, 25%DV vitamin A, 20%DV vitamin C, 15%DV calcium, 20%DV iron.
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