Chili Pasta
10 ingredients
5 steps
Ingredients
- 8 oz. ground beef
- 1/2 c. chopped onion
- 1 can chili with beans (use Hormel if possible)
- 1 (8 oz.) can tomato sauce
- 1/2 tsp. oregano
- 1/4 c. catsup (optional)
- 1 1/2 c. raw macaroni, cooked
- 1 1/2 c. Cheddar cheese, grated
- 3/4 c. sour cream (regular or light)
- crushed Fritos
Directions
-
1Brown ground beef with onion.
-
2Add next 5 ingredients.
-
3Put on bottom of casserole.
-
4Top with last 3 ingredients.
-
5Bake at 350° for 30 minutes.
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