Chili Paste

Name: Chili Paste
Ingredients: 1 cup water; 6 whole dried hot chili peppers; 1 inch cube fresh ginger, finely chopped; 2 sticks fresh lemongrass, finely sliced; 125 g shallots or onions, peeled and roughly chopped; 10 large garlic cloves, peeled and roughly chopped; 1 teaspoon shrimp paste or 1 teaspoon anchovy paste; 1 tablespoon ground coriander; 2 teaspoons ground cumin; 1/2 teaspoon turmeric

10 ingredients

1 steps

Ingredients

1 cup water
6 whole dried hot chili peppers
1 inch cube fresh ginger, finely chopped
2 sticks fresh lemongrass, finely sliced
125 g shallots or onions, peeled and roughly chopped
10 large garlic cloves, peeled and roughly chopped
1 teaspoon shrimp paste or 1 teaspoon anchovy paste
1 tablespoon ground coriander
2 teaspoons ground cumin
1/2 teaspoon turmeric

Directions

1

{"0":"Put water in a bowl, Crumble the dried chilies into it and let soak for 30 minutes.","2":"Then put them and the water into a blender, and add the other ingredients. Blend until smooth."}