Chili Rice

5 ingredients
4 steps

Ingredients

  • 1 c. uncooked rice
  • 2 c. sour cream
  • 4 or 6 oz. can whole chilies
  • 1 lb. Monterey Jack cheese
  • 1/2 lb. Cheddar cheese

Directions

  1. 1
    Cook rice according to directions.
  2. 2
    Mix rice and sour cream; add salt to taste.
  3. 3
    Seed and chop chilies.
  4. 4
    Grate cheeses.

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