Chili Sauce
8 ingredients
2 steps
Ingredients
- 8 to 10 lb. chopped fine ripe tomatoes
- 3 or 4 large onions, chopped fine
- 1 or 2 large green peppers, chopped fine (optional)
- 2 c. cider vinegar
- 2 c. sugar (add 1 extra c. if it tastes sour)
- 3 tsp. ground mixed spices
- 4 Tbsp. cinnamon
- 1/4 c. salt
Directions
-
1Mix altogether and cook until quite thick, stirring occasionally.
-
2Pour in hot jars and seal.
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