Chili (Texas)

12 ingredients
5 steps

Ingredients

  • 2 to 3 lb. ground chuck
  • 1 large onion
  • 1 to 2 cloves garlic
  • 1 tsp. chili powder
  • red pepper to taste
  • 1 can peeled tomatoes
  • 1 can large tomato sauce
  • 1 can kidney beans (16 oz.)
  • 1 can pinto beans (16 oz.)
  • 1 can Old El Paso (mild) enchilada sauce
  • salt and pepper to taste
  • beer (optional)

Directions

  1. 1
    Chop onion.
  2. 2
    In large 8-quart pan, cook chuck; remove all grease.
  3. 3
    Add all ingredients and simmer until well blended, 4 hours or until tomatoes are cooked down.
  4. 4
    It's overcooked if chuck loses its coarse texture.
  5. 5
    Serves 8 to 10.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Breadsticks, garlic

NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4
Smash Burger Brisket - Chuck Blend Burger

Smash Burger Brisket - Chuck Blend Burger

Creekstone Farms

Culinary Cuts Prime Beef Ground Chuck Burgers, Culinary Cuts Prime Beef

Private selection

D NOVA 1

More Recipes to Try

Garbanzo Ala King

10 ingredients

Hot Bean Compote

10 ingredients

No Bake Hamburger Cookies

6 ingredients

German Potato Salad

5 ingredients

Sweet And Sour Carrots

8 ingredients

Banana Nut Bread

11 ingredients

Angel Food Cake

6 ingredients

Microwave Party Mix

8 ingredients

Hot Seafood Salad

9 ingredients

Macaroni Salad

6 ingredients

Marinated Chicken Breasts

10 ingredients

Beef Stir-Fry

16 ingredients