Chill Liver

Directions

1. 1
   Cook bacon until crisp.
2. 2
   Remove from pan, drain and crumble. Dust liver with flour.
3. 3
   Brown in bacon drippings.
4. 4
   Add bacon and remaining ingredients.
5. 5
   Cover and simmer 30 minutes or until tender.
6. 6
   Uncover and cook for a few additional minutes to thicken sauce.
7. 7
   Makes 4 servings.