Chilli Con Carne
7 ingredients
9 steps
Ingredients
- 5 slices bacon
- 1 medium onion, sliced
- 1 lb. ground beef
- 2 cans kidney beans
- 2 1/2 cans tomatoes
- salt to suit taste
- chili powder to suit taste (1 or 2 Tbsp.)
Directions
-
1Broil bacon until done.
-
2Remove bacon and saute onion in the dripping until tender (7 to 10 minutes).
-
3Add meat and cook and stir until gray in color.
-
4Chop bacon and return to mixture.
-
5Add remaining ingredients.
-
6Simmer until flavors are well blended (about 20 minutes).
-
7Serve hot.
-
8If desired, serve meat mixture over hot cooked rice.
-
9Approximately 5 servings.
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