Chinese Asparagus

5 ingredients
2 steps

Ingredients

  • 3 c. sliced asparagus
  • 1 Tbsp. canola oil
  • 1/2 tsp. salt
  • 2 Tbsp. soy sauce
  • 2 minced garlic cloves

Directions

  1. 1
    Snap of woody base of asparagus stalk at breaking point where tender part begins.
  2. 2
    Slice on extreme diagonal, approximately 1 1/2-inches long.

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