Easy Yeast Muffins

5 ingredients
6 steps

Ingredients

  • 1 pkg. dry yeast, dissolved in 2 c. warm to hot water
  • 1/2 c. sugar
  • 1 egg, beaten
  • 3/4 c. shortening
  • 4 c. self-rising flour

Directions

  1. 1
    Beat egg.
  2. 2
    Mix in sugar and Crisco.
  3. 3
    Add flour. Stir yeast and water and pour into other ingredients.
  4. 4
    Mix with a spoon. Grease muffin pan well. Fill 3/4 full with dough.
  5. 5
    Bake at 400° for 15 minutes or as brown as you like. Store remaining dough in covered bowl in refrigerator.
  6. 6
    It will keep for about a week.

Products Matching These Ingredients

Nutritional yeast

Nutritional yeast

NOVA 1
Nutritional yeast flakes fortified gluten vegan free no ngo

Nutritional yeast flakes fortified gluten vegan free no ngo

Anthony's

A NOVA 1
Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Powder -Nonfat dry milk

Augason Farms

E NOVA 3

Dry roasted peanuts, unsalted

Spartan

D NOVA 1

Dry honey roasted peanuts, salted

Spartan

D NOVA 4

Dinner rolls, yeast

More Recipes to Try

Homemade Bread

6 ingredients

Sausage Muffins

6 ingredients

Hawaiian Dream Cake

7 ingredients

Cornbread

6 ingredients

Pumpkin Bread

12 ingredients

Rocky Road Cake

8 ingredients

Chicken Casserole

10 ingredients

Sole For Four

5 ingredients

Frozen Fruit Salad

8 ingredients

Cheese Bacon Bites(Pampered Chef Recipe)

5 ingredients

Peanut Butter Cake

9 ingredients

Chicken And Cashews

7 ingredients