Chinese Candy
4 ingredients
4 steps
Ingredients
- 2 (6 oz.) pkg. chocolate chips
- 1 (6 oz.) pkg. butterscotch chips
- 1 c. salted peanuts
- 1 can Chinese noodles
Directions
-
1Melt chips in microwave or double boiler.
-
2Pour over noodles and nuts.
-
3Drop by teaspoon on waxed paper.
-
4Let cool until hard.
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