Chinese Chews

9 ingredients
5 steps

Ingredients

  • 3/4 c. margarine
  • 2 1/2 c. brown sugar
  • 3 eggs
  • 1 1/2 c. flour
  • 1/2 c. pecans
  • 1 Tbsp. sugar
  • 1/2 c. chocolate chips
  • 1/2 tsp. salt
  • 1/2 c. coconut

Directions

  1. 1
    Beat together margarine, sugars and eggs until creamy.
  2. 2
    Then add salt and flour, coconut, chocolate chips and pecans.
  3. 3
    Pour in two 9-inch cake pans, greased and floured.
  4. 4
    Bake at 350° for 20 to 30 minutes.
  5. 5
    Let cool and sprinkle with powdered sugar or leave plain.

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