Chinese Chews

8 ingredients
7 steps

Ingredients

  • 1 c. chopped nuts
  • 1 c. dates
  • 1 c. sugar
  • 1 c. sifted all-purpose flour
  • 2 eggs
  • 1/2 tsp. baking powder
  • 1 tsp. vanilla
  • pinch of salt

Directions

  1. 1
    Cream sugar and eggs until fluffy.
  2. 2
    Add salt and baking powder to sifted flour.
  3. 3
    Mix dates and nut meats in flour mixture; add vanilla.
  4. 4
    Mix well with sugar and egg.
  5. 5
    Pour into well-greased shallow pan.
  6. 6
    Bake at 350° for 30 minutes.
  7. 7
    Cool and cut in squares.

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