Chinese Chicken Wings
7 ingredients
4 steps
Ingredients
- 2 dozen chicken wings
- 3 tbsp hoisin sauce
- 3 tbsp sherry
- 3 tbsp soy sauce
- 1 tbsp dry mustard
- 1 tsp accent
- 3 tbsp grated fresh ginger root
Directions
-
1Marinate chicken in above mixture overnight.
-
2Place on foil lined cookie sheet.
-
3Do not over crowd pieces.
-
4Bake @ 350F for 45 minutes - 1 hour.
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