Chinese Egg Rolls

9 ingredients
4 steps

Ingredients

  • 1 lb. ground pork or chicken shreds
  • 1/4 lb. cooked tiny shrimp
  • 1 c. shredded cabbage
  • 3 shredded carrots
  • 1/2 lb. bean sprouts
  • 3 green onions, diced
  • 1 clove garlic
  • 2 pkg. egg roll skins
  • Accent

Directions

  1. 1
    In wok or
  2. 2
    skillet,
  3. 3
    saute shrimp and pork with garlic and small amount of Accent.
  4. 4
    Drain and place in bowl.

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