Chinese Fee-Foo

9 ingredients
6 steps

Ingredients

  • 1 lb. hamburger
  • 1 can beef consomme
  • 1/2 can water
  • 1 1/4 c. rice (not instant)
  • 1 medium onion, chopped
  • 1 pepper, chopped
  • 2 stalks celery, chopped
  • salt and pepper to taste
  • 1 can sliced water chestnuts

Directions

  1. 1
    Brown meat and onion.
  2. 2
    Add pepper, celery and water chestnuts. Add consomme with water; bring to boil.
  3. 3
    Add uncooked rice.
  4. 4
    Cover and simmer until rice is done.
  5. 5
    Stir often to keep rice from sticking.
  6. 6
    Add water as needed until rice is done.

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