Chinese Hamburger

Name: Chinese Hamburger
Ingredients: 1 lb. ground beef; 1 medium onion, chopped; 1 c. chopped celery; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1/2 tsp. black pepper; 1/4 c. soy sauce; 1 can Chinese noodles (optional); 1/2 c. uncooked long grain rice; 1 soup can water

10 ingredients

4 steps

Ingredients

1 lb. ground beef
1 medium onion, chopped
1 c. chopped celery
1 can cream of chicken soup
1 can cream of mushroom soup
1/2 tsp. black pepper
1/4 c. soy sauce
1 can Chinese noodles (optional)
1/2 c. uncooked long grain rice
1 soup can water

Directions

1

Cook beef until crumbly.
2

Drain off grease.
3

Add onion, celery, soups, can of water, pepper, soy sauce and rice.
4

Stir. Put on lid and cook on low until rice is done, about 30 minutes. Serve over Chinese noodles, if desired.