Chinese Surprise

10 ingredients
4 steps

Ingredients

  • 1 lb. lean ground beef
  • 1 (20 oz.) pkg. frozen San Francisco Blend vegetables
  • 1/2 bottle soy sauce
  • 1 tsp. garlic powder
  • 1 tsp. ginger
  • 1/4 tsp. black pepper
  • 1 tsp. sugar
  • 1/2 c. cornstarch
  • 1/2 c. water
  • 1 lb. pkg. thin spaghetti or Chinese noodles or rice

Directions

  1. 1
    Cook spaghetti, Chinese noodles or rice as directed.
  2. 2
    Brown ground beef in large skillet or saucepan.
  3. 3
    Add frozen vegetables and spices; stir-fry.
  4. 4
    Add 1/2 bottle of soy sauce and 3 cups water; let boil about 6 minutes.

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