Chinese Torture

7 ingredients
5 steps

Ingredients

  • 8 pieces candied ginger, finely diced (5 Tbsp. after dicing)
  • 3 oz. walnuts, chopped (about 8 Tbsp. after chopping)
  • 3 Tbsp. ginger syrup
  • 3/4 c. gingersnaps, crushed
  • 10 oz. semi-sweet chocolate, melted and cooled slightly
  • 2 Tbsp. cocoa
  • 1 Tbsp. superfine sugar

Directions

  1. 1
    Combine candied ginger, walnuts, syrup, crumbs and melted chocolate.
  2. 2
    Form 1-inch balls.
  3. 3
    Mix cocoa and sugar.
  4. 4
    Coat each ball completely with this mixture.
  5. 5
    Wrap and store in refrigerator.

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