Chip And Nut Bars

10 ingredients
8 steps

Ingredients

  • 1 c. softened margarine
  • 1 3/4 c. packed light brown sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 Tbsp. instant coffee
  • 2 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. chopped nuts
  • 1 (6 oz.) pkg. chocolate chips

Directions

  1. 1
    Cream margarine and sugar; beat in eggs.
  2. 2
    Add vanilla and coffee.
  3. 3
    Stir in flour, baking powder and salt.
  4. 4
    Mix in 1/2 of nuts and chips.
  5. 5
    Pour into 12 x 16 x 1/2-inch pan; pat mixture to edges of pan.
  6. 6
    Sprinkle remaining nuts and chocolate pieces on top of mixture.
  7. 7
    Bake at 350° for 25 minutes.
  8. 8
    Yields 24 bars.

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