Chip Beef Ball

5 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. Philadelphia cream cheese
  • 2 Tbsp. Accent
  • 2 Tbsp. onion, chopped fine or grated
  • 2 pkg. dried beef, chopped fine
  • 2 Tbsp. Worcestershire sauce

Directions

  1. 1
    Leave 1 package of dried beef to roll your ball in.
  2. 2
    Get cream cheese at room temperature.
  3. 3
    Combine remaining ingredients to cream cheese and form into a ball.
  4. 4
    Roll your ball in dried beef. Refrigerate until ready to serve.

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