Chip Beef On Toast

4 ingredients
3 steps

Ingredients

  • 3 tsp. butter
  • flour
  • 1 1/2 c. milk
  • chip beef

Directions

  1. 1
    Melt butter in a pan, add flour to thicken.
  2. 2
    Add milk stirring over medium heat.
  3. 3
    Cut up chip beef and add to mixture. Cook over medium heat until sauce thickens and meat is tender. Pour over two slices of toasted bread.

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