Chipotle Fried Chicken

Name: Chipotle Fried Chicken
Ingredients: 8 chicken pieces; 1 teaspoon salt; 1/2 teaspoon garlic powder; 1/2 teaspoon cayenne pepper; 1/2 teaspoon black pepper; oil (for frying); 2 eggs, beaten; 1/4 cup TABASCO(R) brand Chipotle Pepper Sauce; 1 1/2 cups self-rising flour

9 ingredients

4 steps

Ingredients

8 chicken pieces
1 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon cayenne pepper
1/2 teaspoon black pepper
oil (for frying)
2 eggs, beaten
1/4 cup TABASCO(R) brand Chipotle Pepper Sauce
1 1/2 cups self-rising flour

Directions

1

Combine salt, garlic powder, cayenne pepper, and black pepper. Rub the spice mixture all over the chicken pieces. Cover and refrigerate from 1-24 hours.
2

Whisk together the eggs and Tabasco Chipotle Pepper Sauce.
3

Dip chicken pieces into the egg wash and then in the flour, shaking off the excess.
4

Fry chicken pieces in hot oil until crisp and golden, 10-13 minutes. Drain on paper towels.