Chipotle Garnet Yams

6 ingredients
7 steps

Ingredients

  • 4 large garnet yams
  • 2 chipotle chiles in adobo sauce, finely chopped
  • 1/4 cup softened butter
  • 1/4 cup brown sugar
  • 1/4 cup heavy cream, or as needed
  • salt and freshly ground black pepper to taste

Directions

  1. 1
    Preheat an oven to 350 degrees F (175 degrees C).
  2. 2
    Place yams onto a baking sheet, and bake in the preheated oven until very soft, about 1 hour.
  3. 3
    Once done, allow to cool, then peel and place into a mixing bowl.
  4. 4
    Mash the chipotle chiles into a paste, and add to the potatoes along with the butter, brown sugar, and heavy cream.
  5. 5
    Mash until smooth, then season to taste with salt and pepper.
  6. 6
    Spread the potatoes into a shallow baking dish.
  7. 7
    Bake in the preheated oven until heated through, 20 to 25 minutes.

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