Chipotle Garnet Yams
6 ingredients
7 steps
Ingredients
- 4 large garnet yams
- 2 chipotle chiles in adobo sauce, finely chopped
- 1/4 cup softened butter
- 1/4 cup brown sugar
- 1/4 cup heavy cream, or as needed
- salt and freshly ground black pepper to taste
Directions
-
1Preheat an oven to 350 degrees F (175 degrees C).
-
2Place yams onto a baking sheet, and bake in the preheated oven until very soft, about 1 hour.
-
3Once done, allow to cool, then peel and place into a mixing bowl.
-
4Mash the chipotle chiles into a paste, and add to the potatoes along with the butter, brown sugar, and heavy cream.
-
5Mash until smooth, then season to taste with salt and pepper.
-
6Spread the potatoes into a shallow baking dish.
-
7Bake in the preheated oven until heated through, 20 to 25 minutes.
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