Chipotle Short Ribs

Directions

1. 1
   Heat oven to 350F.
2. 2
   Blend first 4 ingredients in blender until smooth.
3. 3
   Place flour in shallow dish.
4. 4
   Dip ribs in flour, turning to evenly coat both sides of each rib.
5. 5
   Gently shake off excess flour.
6. 6
   Heat oil in large skillet on medium-high heat.
7. 7
   Add ribs, in batches; cook 5 min.
8. 8
   or until evenly browned, turning after 3 min.
9. 9
   Return all ribs to skillet.
10. 10
    Add sauce; bring to boil.
11. 11
    Transfer ribs and sauce to 2-L casserole dish; cover.
12. 12
    Bake 2 hours or until ribs are tender.
13. 13
    Skim fat from sauce; discard fat.
14. 14
    Sprinkle ribs with cilantro.
15. 15
    Serve with rice.