Chipped Beef Dip

7 ingredients
3 steps

Ingredients

  • 8 oz. cream cheese, softened
  • 2 1/2 oz. jar chipped beef, chopped
  • 2 Tbsp. milk
  • 1/2 c. sour cream
  • 1/2 tsp. garlic salt
  • 1/4 c. chopped green pepper
  • 4 spring onions, chopped fine, including tops

Directions

  1. 1
    Mix and top with chopped nuts (pecans).
  2. 2
    Bake at 300° until it bubbles.
  3. 3
    Serve hot with crackers.

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