Chipped Beef Dip
7 ingredients
3 steps
Ingredients
- 8 oz. cream cheese
- 1/3 c. sour cream
- 3 oz. chopped pressed beef
- 2 Tbsp. milk, add one at a time
- 2 Tbsp. chopped onion
- 1/2 tsp. garlic salt
- 1/4 tsp. pepper
Directions
-
1Mix all ingredients.
-
2Bake at 350° for 20 minutes.
-
3Use as a spread on crackers or Pepperidge Farm mini bread slices.
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