Chive Green Beans
7 ingredients
4 steps
Ingredients
- 1 pound fresh green beans, trimmed
- 1 tablespoon chopped fresh chives
- 1 tablespoon chopped fresh parsley
- 2 teaspoons butter
- 1/2 teaspoon stone-ground mustard
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
Directions
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1Steam green beans, covered, 5 minutes or until crisp-tender. Remove from steamer; toss with remaining ingredients.
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2MyRecipes is working with
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3, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit
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4.
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