Choco-Banana Squares

8 ingredients
5 steps

Ingredients

  • 23 cup butter or 23 cup margarine
  • 23 cup sugar
  • 23 cup light brown sugar
  • 1 cup banana, mashed
  • 2 cups flour
  • 2 teaspoons baking powder
  • 12 teaspoon salt
  • 6 ounces semi-sweet chocolate chips

Directions

  1. 1
    Cream first three ingredients together.
  2. 2
    Mix in bananas.
  3. 3
    Combine dry ingredients in a bowl and then add to wet mixture.
  4. 4
    Stir in cocolate chips.
  5. 5
    Spread batter in a greased and floured 10x5 inch jelly roll pan and bake at 350 for approximately 25 minutes or until the top is golden.

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