Choco-Mallow Logs

Directions

1. 1
   Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min.
2. 2
   or until butter is melted.
3. 3
   Stir until chocolate is completely melted; cool slightly.
4. 4
   Sprinkle 2 Tbsp.
5. 5
   sugar onto large sheet waxed paper.
6. 6
   Combine marshmallows and nuts in large bowl.
7. 7
   Add chocolate mixture; toss to coat.
8. 8
   Divide mixture in half; place on prepared waxed paper.
9. 9
   Shape each half into 8-inch log; sprinkle with remaining sugar.
10. 10
    Refrigerate 2 hours or until chilled.
11. 11
    Cut each log into 8 slices.