Choco-Mint Snappers

9 ingredients
9 steps

Ingredients

  • 1 cup nestle mint chocolate chips (if you can't find mint chips, use semi-sweet chips and 3 tsp. of mint flavoring)
  • 2/3 cup shortening
  • 1/2 cup sugar
  • 1 egg
  • 1/4 cup corn syrup
  • 1 3/4 cups flour
  • 2 teaspoons baking soda
  • 1 teaspoon cinnamon
  • 1/4 teaspoon salt

Directions

  1. 1
    Melt chips over hot, not boiling, water and remove from heat.
  2. 2
    Combine shortening, sugar and egg in a bowl and beat till creamy.
  3. 3
    Blend in melted chocolate and corn syrup.
  4. 4
    Sift together flour, baking soda, cinnamon and salt.
  5. 5
    Stir sifted mixture gradually into chocolate mixture.
  6. 6
    Shape into balls using 1 tbs for each.
  7. 7
    Roll balls of dough in sugar and place 3 inches apart on ungreased cookie sheet.
  8. 8
    Cook in a 350 degree oven for 15 minutes.
  9. 9
    Let stand for a few minutes before removing from tray.

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