Chocolate Almond Mousse

Name: Chocolate Almond Mousse
Ingredients: 1/4 teaspoon almond or hazelnut extract; 1/2 teaspoon vanilla extract; 3/4 teaspoon Sweet'N Low(R) zero calorie sweetener; 1 square (1-ounce) semi-sweet baking chocolate, grated*; 3 tablespoons unsweetened cocoa powder; 2 cups (1 pint) heavy cream; 1/2 ounce bittersweet chocolate, shaved for garnish

7 ingredients

2 steps

Ingredients

1/4 teaspoon almond or hazelnut extract
1/2 teaspoon vanilla extract
3/4 teaspoon Sweet'N Low(R) zero calorie sweetener
1 square (1-ounce) semi-sweet baking chocolate, grated*
3 tablespoons unsweetened cocoa powder
2 cups (1 pint) heavy cream
1/2 ounce bittersweet chocolate, shaved for garnish

Directions

1

In medium bowl, combine all ingredients and whip using electric mixer until soft peaks form. Spoon into 4 martini glasses and chill for at least 30 minutes before serving. Garnish with shaved chocolate, if desired.
2

To reduce carbohydrates even further, substitute 1 square (1 ounce) unsweetened baking chocolate for semi-sweet baking chocolate and increase Sweet'N Low(R) zero calorie sweetener 2 teaspoons.