Chocolate Amaretti

9 ingredients
8 steps

Ingredients

  • 360 grams dark chocolate
  • 350 grams flour
  • 300 grams sugar
  • 120 grams butter
  • 200 grams almond flour
  • 4 eggs
  • 16 grams baking powder
  • 1 tsp almonds extract
  • 80 grams icing sugar

Directions

  1. 1
    Cook in a double boiler chocolate, butter and almond extract together
  2. 2
    Whisk eggs
  3. 3
    Mix the two above
  4. 4
    Add flour and baking powder
  5. 5
    Add almonds flour and knead the dough for a while
  6. 6
    Let the dough rest for an hour in the fridge
  7. 7
    Form dough into balls and roll'em in icing sugar
  8. 8
    Bake at 180C for 15mins

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