Chocolate And Malt Pudding

8 ingredients
2 steps

Ingredients

  • 2/3 cup malted milk powder
  • 1/3 cup sugar
  • 1/3 cup cornstarch
  • 1/8 teaspoon salt
  • 4 cups 1% low-fat milk
  • 1/3 cup semisweet chocolate chips
  • 1 teaspoon vanilla extract
  • 8 malted milk ball candies (such as Whoppers), crushed

Directions

  1. 1
    Combine first 4 ingredients in a medium, heavy saucepan, stirring well with a whisk. Gradually add milk to sugar mixture, stirring constantly with a whisk until well blended. Place pan over medium heat, and bring to a boil. Cook for 1 minute or until thick, stirring constantly with a whisk. Remove from heat. Add chocolate chips, and stir until smooth. Stir in vanilla.
  2. 2
    Pour pudding into a bowl; cover surface of pudding with plastic wrap. Chill. Remove plastic wrap; spoon 2/3 cup pudding into each of 6 bowls. Sprinkle each serving with 2 teaspoons crushed malted milk balls.

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