Chocolate And Malt Pudding
8 ingredients
2 steps
Ingredients
- 2/3 cup malted milk powder
- 1/3 cup sugar
- 1/3 cup cornstarch
- 1/8 teaspoon salt
- 4 cups 1% low-fat milk
- 1/3 cup semisweet chocolate chips
- 1 teaspoon vanilla extract
- 8 malted milk ball candies (such as Whoppers), crushed
Directions
-
1Combine first 4 ingredients in a medium, heavy saucepan, stirring well with a whisk. Gradually add milk to sugar mixture, stirring constantly with a whisk until well blended. Place pan over medium heat, and bring to a boil. Cook for 1 minute or until thick, stirring constantly with a whisk. Remove from heat. Add chocolate chips, and stir until smooth. Stir in vanilla.
-
2Pour pudding into a bowl; cover surface of pudding with plastic wrap. Chill. Remove plastic wrap; spoon 2/3 cup pudding into each of 6 bowls. Sprinkle each serving with 2 teaspoons crushed malted milk balls.
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