Chocolate and Peanut Bars

Directions

1. 1
   In a double boiler melt chocolate over medium heat.
2. 2
   Remove chocolate from heat and pour salted peanuts.
3. 3
   Mix thoroughly and spread chocolate mixture onto a baking sheet lined with parchment paper.
4. 4
   Place in the fridge or freezer for about 10 minutes, just until chocolate solidifies.
5. 5
   Remove from refrigerator and cut into bite size peaces.
6. 6
   Store on a air tight container.
7. 7
   Enjoy!