Chocolate Balls

6 ingredients
2 steps

Ingredients

  • 1 lb. pecans, chopped
  • 1 stick oleo, melted
  • 1 can Eagle Brand milk
  • 1 to 1 1/2 c. coconut
  • 1 1/2 lb. (6 c.) powdered sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Knead all together and make into small balls.
  2. 2
    Refrigerate for 1 hour.

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