Chocolate Banana Split

5 ingredients
4 steps

Ingredients

  • 2 c. cold 2% low-fat milk
  • 1 (4 serving size) pkg. Jell-O chocolate flavor sugar-free instant pudding
  • 2 medium bananas, sliced
  • 1/2 c. thawed Cool Whip lite topping
  • 1 Tbsp. chopped walnuts

Directions

  1. 1
    Pour milk into a medium bowl. Add pudding mix. Beat with wire whisk 1 to 2 minutes.
  2. 2
    Spoon pudding evenly into 4 dessert dishes. Refrigerate until ready to serve.
  3. 3
    Halve and split bananas just before serving.
  4. 4
    Place 2 pieces in each dish. Top each serving with 2 tablespoons whipped topping. Sprinkle with walnuts.

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