Chocolate Brownies
9 ingredients
8 steps
Ingredients
- 3/4 c. cocoa
- 1/2 tsp. baking soda
- 2/3 c. oil
- 1/2 c. boiling water
- 2 c. sugar
- 2 eggs
- 1 1/3 c. flour
- 1 tsp. vanilla
- 1/4 tsp. salt
Directions
-
1Stir cocoa and baking soda.
-
2Blend in 1/3 cup oil.
-
3Add boiling water.
-
4Stir until thickened.
-
5Stir in sugar, eggs and 1/3 cup of oil.
-
6Stir until smooth.
-
7Add flour, vanilla and salt. Blend completely.
-
8Pour into lightly greased 13 x 9-inch pan. Bake at 350° for 35 to 40 minutes or can use two 8-inch pans (bake for 30 to 35 minutes).
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