Chocolate Brownies

9 ingredients
9 steps

Ingredients

  • 2 oz. unsweetened chocolate
  • 2 Tbsp. margarine
  • 1 1/2 c. peanut butter (chunk)
  • 2 eggs, beaten
  • 1/2 tsp. vanilla extract
  • 3/4 c. flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. sugar

Directions

  1. 1
    Melt the chocolate and margarine in saucepan.
  2. 2
    Combine the peanut butter, eggs and vanilla extract in a large bowl.
  3. 3
    Beat in the melted chocolate mix.
  4. 4
    Sift together the remaining ingredients into the peanut butter mix; mix well.
  5. 5
    Spread in an 8-inch baking pan.
  6. 6
    Bake at 350° for 30 minutes.
  7. 7
    Cut into 2 inch square pieces while hot.
  8. 8
    Yield:
  9. 9
    16 pieces.

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