Chocolate Cake
11 ingredients
5 steps
Ingredients
- 2 c. sifted flour
- 2 c. sugar
- 1/2 c. Crisco
- 1 tsp. salt
- 1 1/2 tsp. soda
- 3 sq. melted bitter chocolate
- 3/4 c. milk
- 3/4 tsp. baking powder
- 1/2 c. milk
- 1 tsp. vanilla
- 3 eggs
Directions
-
1Measure the first 7 ingredients into a mixing bowl; blend by hand or mixer at medium speed for 2 minutes.
-
2Stir in the baking powder.
-
3Add the milk, vanilla and eggs.
-
4Pour into pans greased with Crisco and lined with waxed paper.
-
5Bake round layers for 25 to 30 minutes, square pans for 30 to 35 minutes and cupcakes for 15 to 20 minutes at 350°.
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