Chocolate Cake

10 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 2 eggs
  • 1/2 c. cocoa
  • 2 c. flour
  • 1 c. Wesson oil
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 1/2 c. buttermilk
  • 1 c. boiling water

Directions

  1. 1
    Cream together sugar, oil and eggs.
  2. 2
    Sift together flour, cocoa and salt. Add this to mixture alternating with buttermilk. Last add hot water with soda in it to cake mixture. Mix until smooth.
  3. 3
    Batter will be thin.
  4. 4
    Pour into 9 x 13-inch greased and floured pan. Bake at 300° for 1 hour.

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