Chocolate Cake

10 ingredients
7 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 1 stick margarine
  • 5 Tbsp. cocoa
  • 1/2 c. shortening
  • 1 c. water
  • 2 eggs
  • 1 c. buttermilk
  • 1 tsp. baking soda
  • 1 tsp. vanilla

Directions

  1. 1
    Combine sugar and flour; set aside.
  2. 2
    In saucepan, combine margarine, cocoa and shortening.
  3. 3
    Bring to a boil.
  4. 4
    Remove from heat.
  5. 5
    Add water, eggs, buttermilk, baking soda and vanilla to sugar and flour mixture and mix well.
  6. 6
    Blend in chocolate mixture and pour into greased and floured 9 x 13-inch pan.
  7. 7
    Bake at 400° for 30 minutes.

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