Chocolate Cake

Name: Chocolate Cake
Ingredients: 2 C sugar; 1 3/4 C flour; 3/4 C baking cocoa; 2 t baking soda; 1 t baking powder; 1 t salt; 2 eggs; 1 C strong coffee; 1 C buttermilk; 1/2 C vegetable oil; 1 t vanilla extract; powdered sugar (optional)

12 ingredients

4 steps

Ingredients

2 C sugar
1 3/4 C flour
3/4 C baking cocoa
2 t baking soda
1 t baking powder
1 t salt
2 eggs
1 C strong coffee
1 C buttermilk
1/2 C vegetable oil
1 t vanilla extract
powdered sugar (optional)

Directions

1

Preheat oven to 350 degrees.
2

Grease and flour a 10 inch bundt pan.
3

In a large mixing bowl, combine sugar, flour, cocoa, baking soda, baking powder and salt. Add eggs, coffee, buttermilk, oil and vanilla; beat on medium speed for 2 minutes; batter will be thin.
4

Pour into bundt pan and bake 45-50 minutes. Remove from oven and cool at least ten minutes, then remove from pan to cool on wire rack. Dust with powdered sugar.