Chocolate Cake

Name: Chocolate Cake
Ingredients: 4 eggs; 1 1/2 cups sugar; 1 1/2 cups flour; 3/4 cup oil; 3/4 cup milk; 3/4 cup cocoa powder; 1 teaspoon baking powder; 4 tablespoons sugar; 4 tablespoons milk; 4 tablespoons cocoa powder; 2 tablespoons margarine

11 ingredients

7 steps

Ingredients

4 eggs
1 1/2 cups sugar
1 1/2 cups flour
3/4 cup oil
3/4 cup milk
3/4 cup cocoa powder
1 teaspoon baking powder
4 tablespoons sugar
4 tablespoons milk
4 tablespoons cocoa powder
2 tablespoons margarine

Directions

1

Preheat oven to 180°C (approximately 350°F).
2

In a bowl, add all ingredients and beat for 5 minutes with an electric mixer.
3

Pour batter in a greased and flour cake pan.
4

Bake in preheated oven for 50-60 minutes.
5

Cool and remove from pan.
6

For the icing, combine all the ingredients in a saucepan and heat over low heat.
7

Stir until smooth and creamy. Let cool and frost cake.