Stuffed Fish

Directions

1. 1
   Saute celery and onions in bacon grease or margarine until celery is transparent but not brown. Crush crackers.
2. 2
   Add celery and onions.
3. 3
   Add the eggs and mix together.
4. 4
   Stuff fish.
5. 5
   Pour tomato sauce over fish.
6. 6
   Bake at 350° until fish flakes easily with fork.
7. 7
   Good with just about any fish.